egg white
英 [eɡ waɪt]
美 [eɡ waɪt]
卵清；蛋清；蛋白
双语例句
- Julienne of apple, celery and grape in a lemon emulsion drizzled with lemon juice and egg white instead of traditional mayonnaise.
用柠檬汁将苹果、芹菜和葡萄炖成蔬菜清汤，浇上柠檬汁和蛋清来代替传统的蛋黄酱。 - Gently fold beaten egg white foam into egg yolk batter until blended.
把蛋白霜分次加入蛋黄面糊中，轻轻拌均匀成面糊。 - Add mixed egg white into the egg yellow mix slowly.
慢慢地加混杂的蛋白入蛋黄色混合。 - Clean the crabs and mix with corn flour, egg white and little salt. Keep aside for few minutes.
将鲜蟹洗净，用玉米粉、鸡蛋清和适量盐与蟹一起腌制几分钟。 - Combine the egg white, the yolk and the chocolate-butter mixture; gently mix well.
将打发的蛋清和蛋黄以及巧克力黄油混合，轻轻搅拌均匀。 - Ovalbumin, which is the chief ingredient of egg white, and casein, the major protein in milk, are two common examples.
卵清蛋白（卵白的主要成分）和酪素（牛奶中主要的蛋白质）是两个普通的例子。 - Brush the plain dough with egg white and place over the chocolate dough, and then roll up.
将纯味面团薄薄扫上蛋清，铺于巧克力味面团上再卷起来。 - Or use2 parts sugar, 4 tablespoons, to whip up one part egg white.
或用两份砂糖打发一个蛋白（4大勺砂糖打发一个蛋白），那么蛋白霜就坚挺些。 - Ropiness looks like partially cooked egg white.
粘丝状的腌汁看起来有点像半熟的蛋清。 - When we marinate meat, why do we sometimes use egg white, and sometimes beaten whole eggs?
为什麽腌制肉类时，有时要用蛋白液，有时却用全蛋液？ - The fatty acids of egg white and yolk from eggs and duck eggs were detected, which indicated that monounsaturated fatty acids, DHA and EPA of yolk were higher than those of egg white.
测定了各种鸡蛋和鸭蛋蛋清和蛋黄中脂肪酸的构成，发现蛋黄中的单不饱和脂肪酸比蛋清的高。 - They are major constituents of enzymes, antibodies, many hormones, and body fluids such as blood, milk, and egg white.
他们也是酶、抗体，许多荷尔蒙和体液如血液、乳、蛋清的主要成分。 - In a small bowl, beat the egg white and water; brush over pastry.
在小碗中，混合蛋白与冷水，刷在酥皮上。 - Internal factors and external factors affecting the gel property of egg white protein were studied.
本实验对影响蛋清蛋白凝胶特性的内部因素和外部因素进行了研究。 - In some food industries, the demand for egg yolk was large, and egg white was often discarded as waste, which not only causes environmental pollution, but also wastes this valuable protein resource.
在食品行业中，蛋黄的需求量较大，而蛋清常常作为废弃物被丢弃，这既造成了环境污染，也浪费了宝贵的蛋白质资源，因此亟需开展蛋清的综合利用研究。 - Effects of dynamic high-pressure on the foaming and film-forming properties of egg white proteins solution;
为了更好的利用豌豆蛋白质和提高产品副加值，研究了豌豆蛋白质的起泡性与乳化性。 - Egg white coagulating when heated;
蛋白被加热时变凝固； - Egg yolk has more cholesterol than egg white.
蛋黄比蛋白的胆固醇含量较高。 - Fill the egg yolk, black fungus, peas, carrot and egg white into the holes on top of the dumpling to make it colorful.
四喜饺和鸳鸯饺的四孔和两孔可以放入不同颜色的蛋黄，黑木耳，青豆，红萝卜末。其它形状的饺子用不同的手法捏制而成。 - The review on ovomucoid, ovalbumin, ovotransferrin and lysozyme of the major egg white allergens are introduced in details.
本文重点介绍了鸡蛋清中主要过敏原卵类粘蛋白、卵白蛋白、卵转铁蛋白和溶菌酶的研究进展。 - Study on brewing vinegar clarification by egg white liquid and activated carbon
蛋清液和活性炭对酿造食醋的澄清作用 - Orange, pumpkin, strawberry, egg white, dried plum, lemon, spinach, etc.
橘子、南瓜、草莓、蛋白、梅乾、柠檬、菠菜等。 - She coated the crust with egg white to make it shine.
她在干面包上涂了一层蛋白，让它看起来更有光泽。 - Effect of egg white powder on the yield and quality of whey cheese
蛋清粉对乳清干酪产率及品质的影响 - Objective: To determine the activity of avidin in hens egg white power after heat treatment.
目的：了解经过一定温度处理的蛋清粉中抗生物素蛋白的活性。 - With the use of low-cost freshwater chub and pig fat as materials and starch of sweet potato and egg white as accessories, process of fish sponge cake was explored.
以新鲜廉价的鲢鱼和猪肥肉为原料，红薯淀粉和鸡蛋清作主要辅料，研究了鱼糕的加工工艺，并采用正交试验对工艺配方进行了优化。 - Lysozyme is withdrawed from the egg white in the industry.
现在工业上生产溶菌酶主要是从蛋清中提取。 - Made of sugar and egg white and baked slowly.
由糖和蛋清慢慢烘焙而成。 - A new method used to separate and purify lysozyme from egg white by high performance cation exchange chromatography has been established.
建立了用高效阳离子交换色谱分离纯化蛋清中溶菌酶的新方法，讨论了纯化的工艺条件。 - Efficient Separation of Hen Egg White Ovalbumin and Ovomucoid
鸡蛋清中卵白蛋白和卵类粘蛋白的高效分离
英英释义
noun